₹263.00
A bottle of Kum Chun Soy Sauce (錦珍生抽) from the brand Lee Kum Kee (李錦記). This is a high-quality, flavorful light soy sauce (生抽 – Shēng Chōu), which is typically saltier and lighter in color than dark soy sauce, making it ideal for seasoning and dipping.
20 in stock
Product: Soy Sauce (生抽 – Shēng Chōu). The name translates to “fresh extract” or “first draw,” indicating a high-quality product.
Brand: Lee Kum Kee (李錦記).
Net Content: 500 milliliters (500ml).
Key Features: It is a brewed soy sauce (釀造醬油), described as having a rich fragrance and strong flavor (醇香濃郁).
Culinary Use: Used widely as a general seasoning agent, dipping sauce, or to enhance the flavor of stir-fries without significantly darkening the dish.
