₹117.00
A bottle of Zhenjiang Aromatic Vinegar (镇江香醋). This is a traditional Chinese black rice vinegar, famous for its deep, malty, and slightly sweet flavor, which is less harsh than white vinegars. The product is a premium, aged vinegar, identified by the label as having “Six Years” (六年陈) of aging.
20 in stock




Zhenjiang vinegar is one of the most famous and essential condiments in Chinese cuisine, particularly in the south.
Key Features:
Product: Chinese Black Vinegar (香醋 – Xiāng Cù).
Origin/Style: Zhenjiang is the traditional home of this type of vinegar.
Aging: The label indicates it is “Six Years” (六年陈) aged, which contributes to its richer color and smoother, more complex flavor.
Flavor Profile: Deeply savory, slightly sweet, and aromatic with a dark, reddish-brown color.
Use: Essential as a dipping sauce for dumplings, adding flavor to noodle dishes, and for deglazing or finishing stir-fries and braises.